Chef Derrick brought great vibes and impressive skills to the table. The cooking was spot-on, and everything tasted amazing. A fun and memorable experience!
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I like that Chris tried to get to know our group a little before dinner got started! It made dinner interactive/fun
Awesome experience! Food was tasty, and entertainment was on point. For a group of 33 people it was pretty fast and efficient.
Chef Chris was so much fun! He did a great job keeping our party high energy and cooked great food.
À propos de l'entreprise
Écrit par l'entreprise
Love Hibachi: Your Mobile Private Chef Experience based in California At Love Hibachi, we bring the thrill of hibachi cooking and entertainment directly to you! As your mobile, private, personal chef, we provide an exciting and interactive dining experience in your backyard or any venue across Southern California. Whether you're celebrating a wedding, proposal, birthday, family gathering, corporate event, anniversary, holiday party, engagement, bachelor/bachelorette party, or any other special occasion, Love Hibachi transforms your event into an unforgettable experience. Our skilled chefs don’t just cook—they perform, creating a vibrant and engaging atmosphere that will keep your guests entertained. We also offer a range of fun and interactive games that are perfect for breaking the ice and keeping the energy high: Flame Show: Our chefs skillfully swing custom torches, performing impressive tricks by spinning, tossing, and catching them in the air and hands. They also tap the griddle with the torches, creating rhythmic beats that enhance the vibrant party atmosphere. Egg Pingpong: Watch as our chef uses the spatula to toss an egg into the air and catches it with precision. Food Tossing: Our chef will toss vegetables straight from the spatula into your guests’ mouths, adding some playful competition to the party! Sake Spray: The chef sprays sake into each guest’s mouth while cheerfully declaring, “More sake, more happy!” Throwing Eggs into Your Own Chef Hat: The chef demonstrates by tossing an egg into their own hat with the spatula. Then, guests get to wear the chef’s hat and try to toss the egg into it. If successful, they’re met with cheers from the other guests. Along with the entertainment, we serve a variety of delicious hibachi meals, offering proteins like Chicken, NY Strip Steak, Shrimp, Salmon, and Tofu, with optional upgrades such as Filet Mignon and Lobster Tail. Each meal is complemented by flavorful fried rice, stir-fried vegetables, and fresh salad. Love Hibachi is all about turning your celebration into a lively and memorable event. With mouthwatering food, fun games, and an unforgettable atmosphere, we’re here to create lasting memories for you and your guests!
Coordonnées de contact
Manzanita St, 92604, Irvine, Etats-Unis
- (619) 289-7941
- questions@lovehibachi.com
- lovehibachi.com
Chef Derrick brought great vibes and…
Chef Derrick brought great vibes and impressive skills to the table. The cooking was spot-on, and everything tasted amazing. A fun and memorable experience!
Chef Derrick was amazing
Chef Derrick was amazing! Great energy, super entertaining, and the food was delicious. He made the whole experience fun and memorable. Highly recommend!
Tasty food and nice people and the…
Tasty food and nice people and the performances was great
YUMMM
The food was so yummy and Chris was fun! I had steak and scallops and it was delicious.
Hibachi for group of 13
I like that Chris tried to get to know our group a little before dinner got started! It made dinner interactive/fun
We had the BEST TIME with Chris!!
We had the BEST TIME with Chris!!! SAKE SAKE SAKE SAKE! Food was amazing too!
10/10
I love Chis. So inclusive, engaging, funny and kind. He did an amazing entertaining each of us! Thanks for a great experience!
Sake sake sake!!!!
Awesome experience!
Awesome experience!! Such a fun and engaging dinner. 10 out of 10 would recommend Chris!!
Great performance and food
Chris was great sake sake sake
Awesome experience
Awesome experience! Food was tasty, and entertainment was on point. For a group of 33 people it was pretty fast and efficient.
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