Knifeandforkbakery Avis 

Great bread. Feels like you’re eating something wholesome that’s good for you and a long way from supermarket GF bread.

Clear descriptions on an easy to use website. Ordering is simple and my bread came after it had been freshly baked a few days later. So delicious, i have been baking bread for 10 years or more but sadly can no longer tolerate gluten. I can’t make gluten free bread this good. Thank you bakers.

My favourite bread is the Rosemary Focaccia. I usually slice it before freezing, that way l take out what l need depending on the meal. I have tried a few breads but like the sliced farmhouse for my morning toast. again this freezes well. My treat is the chocolate and hazelnut. All the breads are wholesome and unprocessed, l find it filling, a little goes along way, compared to the ‘supermarket’ breads. Great value for the price and Great Service.

À delicious wholesome gluten free bread.
The Knife and Fork bakery makes a big variety of bread for all tastes.
I have tried at least four kinds and all of them are outstanding.
Dealing with the bakery is a pleasure! Delivery is always on time and nicely packed. I have been buying their bread for the past two years and plan to continue whenever I am in London.
I highly recommend this bread if you are looking for gluten free bread freshly baked.

Fabulous bread, expertly made without any 'nasties' - love the buckwheat one especially. Great customer service too.

Knifeandforkbakery offer the best gluten-free breads bar none. Their range covers farmhouse, focaccia, sourdough and many more. They taste fantastic and are the healthiest bread available, with no additives or preservatives. I have tried all of them and have decided on my favourites. You will find yours. They also offer special seasonal loaves. The currently available apricot and pumpkin seed is just fabulous. As for the christmas loaf - I'm already looking forward to that. The loaves aren't cheap because they are baked to order, not mass-produced, and delivered the day after baking. If you want a delicious, healthy range of bread to suit all tastes, you need to contact Knifeandforkbakery.

This bread is the best gluten free bread I have ever tasted. I had given up on bread until I tried Knife and Fork Bakery. Supermarket gf bread is heavy on unnecessary ingredients and often not very pleasant in my experience.
I started off with the taster pack that had 6 different loaves and loved them all. I sliced each loaf and put it in the freezer then toasted from frozen when required.
My current favourite is the Turmeric and cumin loaf I just can’t get enough of it. Love it toasted and then used to dip in homemade hummus.

Thank goodness for the Knife and Fork gluten free bakery bread! I love bread and toast and this gluten free bread is the best I’ve found. My favourites are the sourdough (toasted) and the rosemary focaccia (fresh) !

Have been buying from K&F for several years now, initially on ad-hoc basis, now via regular subscription. All their products are delicious and wholesome. Service is friendly and quality is consistent. I simply don't know another bakery that matches them. If you are hesitant to try, then go for the first timers bundle and cut and freeze on arrival to have a variety of breads on hand to choose from. I use as toast, as open sandwiches, as vegan burger 'holders', as salad croutons, as last-minute pasta-like stir-ins and simply as healthy breakfast treats too (the choc and hazel). Enjoy!

This little bakery produces the absolute best in gluten free breads and more. Not only do they bake wonderful bread but they are proficient in all aspects of trading and delivering on every level. I highly recommend this company and tell all my friends about it too!

Best gluten free bread I’ve ever tasted. I welcome the fact there’s no ultra processed ingredients.
The bread is made with good healthy ingredients, I particularly enjoy the quinoa loaf.
I always freeze the bread and once defrosted keeps well in the fridge.

I absolutely love this bakery - my husband discovered a gluten intolerance a couple of years ago and I struggled to find gluten free bread in the supermarkets that wasn't filled with junk.
Everything I buy from Knife & Fork bakery is both delicious and junk free! Such a relief. It all freezes well too, so I just stock up my freezer.
HIGHLY RECOMMEND THE FOCACCIA!!
And also the Cinnamon and Date loaf - my kids LOVE.

Delicious, One of my favourite breads, I like a thick slice toasted with a bit of butter.
Best Gluten free breads.

They make amazing tasty bread which gluten free and made from quality ingredients without a list of chemicals. It’s healthy and tasty. I have a regular subscription which is very flexible.

Super products, very reliable. Top quality ingredients. The best gluten free focaccia. Great service. Can’t fault them. Much much better than shop-bought gluten free. Highly recommended.

Really amazing quality gluten free bread - the best I’ve tasted. Always arrives fresh and so easy with the subscription to have a regular supply. I love all their breads but I currently have the buckwheat and poppy seeds loaves and when toasted it’s just like whole meal bread which I’ve missed for years.

Speedy delivery and tasty wholesome bread

I just love the GF range of breads from here, but particularly the Quinoa seedy sandwich loaf. It is so hard to find GF bread without potato starch in it and this one doesn't have any and tastes delicious, such a joy to just be able to take sandwiches to work again!! Thank you! Highly recommend!

I have bought many times from this bakery and the bread is superb. I can understand that some may find it dense but I have never found it to be stale or hard as a brick. It is tasty and nutritious. The lighter breads are the focaccia,chocolate and hazelnut and farmhouse. Yes it is expensive however the loaf shaped loaves provide many slices. The round loaves such as sourdough and date and cinnamon are more difficult to slice and have a tendency to fall apart. It would be great if they came sliced or in a loaf shape. In terms of nutrition,quality and taste they are one of the best gluten free bakeries.

They sell their product based on its fresh, good for sandwiches and no heavy or bloating feeling. My first concern was when I picked up the box that DPD had left on the floor and the weight surprised me.

The bread inside was so heavy, they’re like builders bricks. But I thought it worth a try. I opened up the farmhouse loaf and attempted to cut into it. Not only are the loaves really small but they are rock solid and in my opinion, inedible.

It’s such a shame as my husband bought this for me as a treat. Thinking it would be nice for me to have different breads as being coeliac, you realise that finding a good life is difficult.

I feel this company has marked their bread incorrectly and preyed on those who seek a good GF loaf. I would avoid it all costs.